Museum Open Mon-Sat, 9:30am-5pm | Wheatland Open Mon-Sat, 10am-3pm
What might have been served for dinner at James Buchanan’s Wheatland?
Step into the dining room and you’ll find the table set for a meal and a menu for July 25, 1851, offering a glimpse of what might have been served in the home.
Creating these menus requires a bit of historical detective work. No menus are known to survive from Buchanan’s time at Wheatland, so LancasterHistory’s historians turn to other primary sources for clues: household accounts documenting foods and seeds purchased, newspaper reports of prize-winning vegetables grown on the property, descriptions of Wheatland’s gardens, and period household management guides offering suggested menus.
By cross-referencing these sources with foods commonly grown and available in 19th-century Lancaster, our historians create plausible menus featuring dishes Buchanan, his family, and their guests may have enjoyed.
It’s a small detail that makes a visit to Wheatland feel remarkably personal. Standing beside the dining room table and reading the day’s menu invites you to imagine the conversations, routines, and meals that once filled the rooms of this historic home.
Come experience Wheatland and discover the stories hidden in the details.
#lancasterhistory #lancaster #lancasterpa
0 CommentsComment on Facebook